牛年牛（New) 創意

Dear Thomas,

Love to read this H3LP of yours. It inspires me to know/learn more about Hakka old ancient foods(古早味/古老味/頭擺味）. In fact, we have recently found and bought 「臺灣酸菜」at 99 Ranch Market(大華）in Gaithersburg, Maryland. We love it. Here is a short interesting story about this amazing Hakka vegetable that I dig out form old news article. 依照桃園「大江屋」頭家講：『芥菜』係「阿祖」，『酸菜』係「阿公」，『福菜』係「阿爸」，『梅干菜』係「孫仔」。Very true and interesting, isn’t it? To echo your H3LP, here is mine.

牛年牛（New)想法

介紹臺灣客家菜

分享分外國親友 (Note: 親友=親戚朋友，We already witnessed so many inter-racial marriages after our overseas years.)

牛年牛（New) 浪漫

介紹臺灣客家庄

試用「客家三行詩」

牛年牛（New) 創意

介紹自家分人知

推廣「客家三行詩」

搶救客家話（阿姆話）

全球千萬客家人

團結起來正有效

In 2020, under the global impact of COVID-19, I finally realized and accepted that saving/preserving Taiwan Hakka heritage(culture, language, etc.) Can Not just rely on Taiwan Hakka(HAC, Hakka TV/Radio, Hakka Magazine, etc.). We must reach out to every corner of globe, even China across Taiwan strait, to work together

to find a solution. Do you agree?

Big Ben

華府

2/4/21